English

pichoq

  • pichoq
    knife

This word does not have a recording yet.

“pichoq” — knife in Uzbek. Noun, level A1, topic — food and drink. A knife, a blade — one word. The tool enters the phrase through -bilan: "pichoq bilan" — with a knife. In a live sentence: “Pichoq bilan non kesamiz” — We cut bread with a knife. One of 176 words in the set “food and drink” in the Uzbek course.

Updated September 1, 2026 · Lingofly

In short

“knife” in Uzbek
Written in Uzbekpichoq
Translationknife
Part of speechnoun
LevelA1

Why it looks that way

A knife, a blade — one word. The tool enters the phrase through -bilan: "pichoq bilan" — with a knife.

A word with a story stays in memory longer than one learned as a “spelling — translation” pair: memory holds on to meaning, not to a string.

In a live sentence

A single word almost never appears alone in conversation. A sentence shows where it fits and what stands next to it.

  • Pichoq bilan non kesamiz
    We cut bread with a knife

Nearby words: food and drink

A menu, a market, a shop sign, the question “what is this?”. Food is the most frequent subject of the first weeks and the safest excuse to start talking.

  • choy
    tea
    ch is the ch of chair, y is the y of yes
  • suv
    water
    Short and everywhere: from tea to the road. Raw tap water is not drunk while travelling.
  • non
    flatbread
    The Uzbek flatbread is a world of its own: patyr, obi-non, each kind its own. Non also means food in general.
  • sut
    milk
    Tea is not drunk with milk here: milk stands on its own, for children and mornings. Nearby lives "qatiq" — a sour milk.
  • osh
    pilaf
    The main dish of the country: rice, carrot, mutton and a whole ritual around the cauldron. Tashkent pilaf is cooked at dawn.
  • ovqat
    food
    Food as a meal: "ovqat yemoq" — "food to-eat" — and that is not a slip; the verb stands at the end.
  • guruch
    rice
    The base of pilaf: rice in the local kitchen is not a side dish but the meal itself. The devzira sort — reddish and fat — is prized above all.
  • goʻsht
    meat
    oʻ in the first syllable
  • baliq
    fish
    the deep q at the end
  • sabzavot
    vegetables
    Vegetables are half of pilaf: carrots are cut large and stewed long. The bazaar row bears the same name.

Test yourself

Five questions from the same set — “food and drink”. Recalling a spelling from meaning is harder than knowing a familiar word on sight, and therefore more useful.

  1. How do you say “knife” in Uzbek?

  2. How do you say “rice” in Uzbek?

  3. How do you say “flatbread” in Uzbek?

  4. How do you say “vegetables” in Uzbek?

  5. How do you say “food” in Uzbek?

How not to forget this word

Reading a word and remembering it are different jobs. A day later, little survives of a single reading — and that is not bad memory, that is how memory works.

Frequently asked

How do you say “knife” in Uzbek?

«pichoq». In a live sentence: “Pichoq bilan non kesamiz” — We cut bread with a knife. Noun, level A1, from the set “food and drink”.

Why does this word look the way it does?

A knife, a blade — one word. The tool enters the phrase through -bilan: "pichoq bilan" — with a knife. A word with a story stays in memory longer than a “spelling — translation” pair: memory holds on to meaning, not to a string.

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